Photo Yumi Sugano
FULLY BOOKED! Wagashi Workshop
The event is fully booked, so you can only register on the waiting list.
The event is fully booked, so you can only register on the waiting list.
In honour of Helsinki Food Year, the restaurant Zen sushi - sushi & sake organizes a workshop, where daifuku (mochi) and odango are prepared and tasted together!
Daifuku (mochi) and odango are everyday sweets in Japan.
The workshop combines Finnish and Japanese flavours and the sweets will be made wheat-free and vegan.
Zen sushi - sushi & sake
15.6.2024
14.00-15.30
Admission fee 30€
The restaurant is quite small, so pre-registration is recommended by email: [email protected]
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